Mead, often referred to as “honey wine”, is one of the oldest known alcoholic beverages, with a history that can be traced back thousands of years across various cultures. In Norse culture, mead holds a particularly significant place, both in daily life and in mythology. The Norse people, who lived in what is now Scandinavia during the Viking Age (approximately 793–1066 AD), are often associated with this fermented drink made from honey, water, and sometimes various fruits, spices, grains, or hops.